CAREER
JOIN THE NORI TEAM
Nori operate with pride in being selected every year as the best Japanese restaurant with our competent team. We offer competitive salaries, and opportunities for quick internal growth. Moreover, we aim to create the better working environment.
If you’re excited about hospitality and are passionate about food & beverage, we’d love to hear from you!
CURRENT OPPORTUNITIES
FRONT OF HOUSE
SERVER
- Preparing restaurant tables with special attention to sanitation and order
- Attending to customers upon entrance to the restaurant
- Presenting menus, serving and helping customers select food/beverages
- more…
BACK OF HOUSE
SUSHI CHEF
- Preparing all types of sushi, including maki, nigiri and sashimi
- Selecting fresh fruits and vegetables to make high-quality dishes (including avocado, mango and carrots)
- Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
- more…
LINE COOK
- Setting up and stocking stations with all necessary supplies
- Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cooking menu items in cooperation with the rest of the kitchen staff
- more…
KITCHEN HELPER
- Prepare a variety of food items for cooking.
- Retrieve food items from the fridge or freezer.
- Wash, peel, and/or cut food items, including fruits, vegetables, or certain types of meats.
- more…
DISHWASHER
- Collecting used kitchenware from dining and kitchen areas
- Washing specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
- Organizing delivered supplies
- Sanitize the kitchen area, including the floor
- more…